What was permitted
Commercial property owners and potential tenants can review the details of a large-scale restaurant build-out in the Port of Los Angeles. This project involved extensive tenant improvements within an existing core and shell building, creating a spacious dining area and commercial kitchen.
Issued on April 29, 2026, this significant commercial project had an estimated cost of $3,000,000. The permit details indicate a substantial investment in creating a new dining establishment, including 10,345 square feet of interior space and two outdoor patios.
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